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• Influence of Variety and Sulfite on Controlling Browning Within Four Months of Storage of Dehydrated Jackfruit (Artocarpus heterophyllus Lam.) Pulp

  Lorina A. Galvez , Remberto A. Patindol , Linda B. Mabesa

  40-59

  2013-12-19

  DOI : 10.32945/atr3523.2013

  Abstract View : 576

  ATR 35(2):40-59(2013) downloads: 97
• Behavioral Responses to Climate Information: A Case of Small Scale Rice Farmers in Vulnerable Communities in Leyte, Philippines

  Rotacio S. Gravoso , Remberto A. Patindol , Canesio D. Predo

  45-62

  2014-11-21

  DOI : 10.32945/atr3623.2014

  Abstract View : 277

  ATR 36(2):45-62(2014) downloads: 137
• Effects of temperature on drying rates and sensory qualities of sweetened maturing coconut meat (coco-crisps)

  Lemuel M. Diamante , Jesebel P. Rosillo , Remberto Patindol

  105-118

  2000-11-23

  Abstract View : 478

  ATR 22(1&2)105-118(2000) downloads: 41