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• Effect of temperature and water activity on quality deterioration and shelf life of dried mangoes

  Lemuel M. Diamante , Ken-Ichi Ishibashi , Kazunori Hironaka

  49-70

  2002-06-07

  Abstract View : 666

  ATR 24(1):49-70(2002) downloads: 62
• Moisture adsorption isotherms of dried mangoes at a temperature range of 25 to 45°C

  L.M. Diamante , Ken-ichi Ishibashi , Kazunori Hironaka

  39-53

  2004-11-20

  Abstract View : 513

  ATR 26(1&2):39-53(2004) downloads: 38