EFFECT OF TIME AND FREQUENCY OF TOPPING ON STORAGE ROOT AND CUTTING PRODUCTION OF A BUSHY SWEET POTATO CULTIVAR

Authors

  • Federico G. Villamayor Professor and Research Assistant, Philippine Root Crop Research and Training Center, Visayas State College of Agriculture, Baybay, Leyte, Philippines
  • Rudy D. Perez Professor and Research Assistant, Philippine Root Crop Research and Training Center, Visayas State College of Agriculture, Baybay, Leyte, Philippines

Keywords:

Sweet potato [Ipomoea batatas (L) Lam]
Topping
Pruning
Cutting production

Abstract

The effect of topping on storage root and apical stem cutting production of a bushy sweet potato cultivar (VSP-2) was studied. In the first experiment, all terminal cuttings at least 16 cm long were cut either at 38, 45, 52, or 59 days after planting (DAP). Storage root yield was not significantly affected by the time of topping. Meanwhile, the number of cuttings per plant (Y) is significantly related to the time of topping (X) by the equation Y = 0.31X - 9.58 at 1% level (r = 0.997)
In the second experiment, the treatments were the frequencies of topping, i.e. one to five times. Topping started at 32 DAP and was repeatedly done at 2-week intervals depending on the topping frequency. Only terminal shoots reaching 25 cm long were cut. The number of cuttings produced per m² (Y) is significantly related to the frequency of topping (X) by the equation Y = 7.7X - 1.78 at 1% level (r = 0.988) On the other hand, topping significantly reduced yield. The total storage root yield in t/ha (Y) is also significantly related to the frequency of topping by the equation Y = 18.45 - 2.34X at 1% level (r = - 0.985).

Submitted

2025-04-14

Published

1988-12-05

How to Cite

Villamayor, F. G., & Perez, R. D. (1988). EFFECT OF TIME AND FREQUENCY OF TOPPING ON STORAGE ROOT AND CUTTING PRODUCTION OF A BUSHY SWEET POTATO CULTIVAR. Annals of Tropical Research, 10(1), 26–36. Retrieved from https://atr.vsu.edu.ph/article/view/637

Issue

Section

Research Article