Volume 10 No. 1 January – March 1988

Note: Proctor Density of Uminan clay loam, Maasin clay and Malitbog clay

Tomas D. Cardona and Alan L. Presbitero ABSTRACT The proctor densities of Umingan clay loam, Maasin clay and Malitbog clay were 1,489.48, 1,444.61 and 1,527.49 kg/m3, respectively at the optimum soil moisture content of 25%, dry basis. These values are statistically different at 1% level based on Scheffe’s test. Keywords: Proctor density. Optimum moisture content. …

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Economic Analysis of Ipil-Ipil Feed Supplementation of native Caracows, Gandara, Samar

Leonila S. Parilla, Oscar B. Posas and Rowena M. Ampong ABSTRACT The average mild and cheese production was significantly higher in treated caracows than in untreated ones due to the increase in the protein intake of the treated animals thus increasing the solid content of the milk. Gathering and feedling ipil-ipil leaves to caracows, milking …

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Effect of Time and Frequency of Topping of Storage Root and Cutting Production of a Bushy Sweet Potato Cultivar

Federico G. Villamayor, Jr. and Rudy D. Perez ABSTRACT The effect of topping on storage root and apical stem cutting production of a bush sweet potato cultivar (VSP-2) was studied. In the first experiment, all terminal cuttings at least 16 cm long were cut either at 38, 45, 52, or 59 days after planting (DAP). …

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Utilization of Cocoyam (Xantosoma sp.) Flour for Food

Roberta Dizon-Lauzon and Linda B. Mabesa ABSTRACT Cocoyam flour was prepared into cookies, chips and noodles and used as binder in meat loaf. The sensory attributes of the products were comparable to the same products produces from wheat flour and corn starch, and all the processed products were acceptable. Product evaluation revealed that the level …

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Influence of Cultivar, Inoculum Density and Plant Age on the Incidence of Fusarium Root and Stem Rot in Cowpea

Crisanta E. Sajise ABSTRACT This study was undertaken to determine the effect of host genotype, inoculum density and plant age on the severity of Fusarium root and stem rot in cowpea (Vigna unguiculata). Different levels of Fusarium solani inculum, namely: 8 x 104, 2 x 106 and 4 x 108 conidia/mL were inoculated to 5-, …

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Reaction of Cassava Plants to Brown Leaf Spot Infection

Manuel K. Palomar and Mario A. Martinez ABSTRACT PRC 24 cassava plants inoculated with Cercospora henningsii at 8 weeks after planting manifested the earliest symptom and defoliation. Initial symptoms of cassava brown leaf spot disease are light green, round lesions about 3.5 mm in diameter which later turn greenish brown. These lesions then coalesce and …

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