PALOMAR, LS; PEREZ, Jovita A.; PASCUAL, Generosa L. WHEAT FLOUR SUBSTITUTION USING SWEET POTATO OR CASSAVA IN SOME BREAD AND SNACK ITEMS. Annals of Tropical Research, [S. l.], v. 3, n. 1, p. 8–17, 1981. Disponível em: https://atr.vsu.edu.ph/article/view/802. Acesso em: 5 dec. 2025.