CACHERO, Tito E.; BELONIAS, Beatriz S. Changes in the nutritional composition of okra fruit and seed during early development. Annals of Tropical Research, [S. l.], v. 43, n. 1, p. 67–79, 2021. DOI: 10.32945/atr4315.2021. Disponível em: https://atr.vsu.edu.ph/article/view/75. Acesso em: 15 may. 2025.